The set includes:
- 2 jars of 54 pieces 9 types of Sotukai collections: goji in apricots, sage in dates, hemp in dates, spirulina in apricots, currants in apricots with dates, raspberries and baobabs in dates, sea-buckthorn and quince in apricots, matcha and cashew in dates, and lingonberries and maca in almonds.
Donate:
- information flyer,
- free shipping,
- if necessary – paper bags (quantity can be selected at the time of booking),
- if necessary – postcard (the text can be chosen and entered at the time of booking).
Containers: 2×520 g/ 54 Sotukai, total weight of the spring set: 1,04 kg
No added sugar – Vegan – Suitable for raw foodists (RAW) – Gluten-free
The nutritional composition, values and flavour descriptions of each species are published for each type of sauté.
Composition ( depending on species): Almond and cashew nuts, Medjool dates, apricots, hemp, goji, goji, spirulina, chia, flaxseed, coconut chips, quince, blackcurrant, sea buckthorn, baobab, matcha, lingonberries, maca, raspberries, chilli, turmeric, ginger, cocoa, cardamom, cinnamon.
Nutrition declaration:
Energy value per 100 g: 1783.34 kJ / 426.23 kcal
Protein 11.61 g
Fat 26.10 g, of which saturated 4.25 g
Carbohydrates 44.18 g, of which sugars 27.04 g
Fissile matter 11.25 g
Salt 0.03 g
Reference daily intake for an average adult (8400 kJ/ 2000 kcal).
Nutritional value per 100 g:
- rich (over 30% of the RDA) in vitamin E, potassium, manganese, phosphorus, magnesium, copper and fibre ,
- is asource of vitamins B1, B2, B9, calcium, zinc, iron and protein (above 15% of RDA),
- They are also rich in vitamins A, C, B5 and B6, selenium, iodine and lutein.
Storage conditions: 2-8 °C – 8 weeks, 20 °C – 2 weeks.
Can be refrigerated.



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